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yellow bell pepper
- Regular price
- $1.00
- Regular price
- $1.00
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Shipping & Returns
Shipping & Returns
Free shipping and returns available on all orders!
We ship all US domestic orders within 5-10 business days!
Materials
Materials
Running Shoes cushions your stride with soft foam to keep you running in comfort. Lightweight knit material wraps your foot in breathable support, while a minimalist design fits in just about anywhere your day takes you.
Dimensions
Dimensions
| Size | chest | Neck | Sleev |
| Small | 36-38" | 14-14.5" | 32.5" |
| Medium | 39-41" | 15-15.5" | 33.5" |
| Large | 42-44" | 16-16.5" | 34.5" |
Care Instructions
Care Instructions
Use a soft damp cloth and a drop of mild soap to remove any haze. Air dry.
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Fresh Yellow Bell Pepper - Sweet & Crisp
Brighten up your meals with the sunny sweetness of our premium Yellow Bell Pepper – a ripe, juicy pepper harvested at peak freshness to bring a crisp texture and mild, fruity flavor to your culinary creations. With its vibrant yellow hue and tender flesh, it’s a versatile ingredient that adds both color and taste to any dish.
What Makes It Special?
Yellow bell peppers are fully ripened peppers with a plump, blocky shape and smooth, glossy yellow skin that’s firm to the touch. Unlike their green counterparts (which are unripe), they offer a sweet, mild flavor with subtle fruity undertones – no bitterness, just pure, refreshing sweetness. Their texture is crisp yet tender, with a juicy flesh that snaps easily when raw and softens into a tender consistency when cooked. Each pepper is handpicked to ensure a vibrant, uniform yellow color (no green streaks), firmness, and a heavy weight (a sign of high moisture content), with no blemishes or soft spots.
Nutritious & Wholesome
Beyond their delicious taste, yellow bell peppers are a nutritional standout. They’re packed with vitamin C – more than most citrus fruits – which supports immune health and collagen production. They’re also rich in vitamin A (from carotenoids) for eye health, and vitamin B6 to aid energy metabolism. Additionally, they contain antioxidants like lutein and zeaxanthin, which promote eye health, and fiber to support digestion. Low in calories and fat, they add nutrition and volume to meals without excess calories, making them a great choice for healthy eating.
Versatile in the Kitchen
The sweet flavor and crisp texture of yellow bell peppers make them incredibly versatile:
- Raw preparations: Slice into sticks for dipping in hummus or guacamole, dice into salads, or add to veggie platters for a crunchy, sweet snack. Their bright color adds visual appeal to any raw dish.
- Sautéed or stir-fried: Cook with onions, garlic, and other veggies for a colorful side, or toss into stir-fries with proteins like chicken, shrimp, or tofu – their sweetness balances savory sauces perfectly.
- Roasted or grilled: Toss with olive oil and seasonings, then roast until caramelized for a smoky, sweet flavor that’s ideal as a side or in wraps and sandwiches.
- Stuffed creations: Hollow out whole peppers and fill with rice, cheese, ground meat, or grains, then bake for a hearty, flavorful main dish – their mild taste pairs well with a variety of fillings.
- Soups & sauces: Blend into creamy soups, pasta sauces, or dips for a sweet, vibrant base that adds depth and a sunny hue.
- Grain bowls & pizzas: Top grain bowls, pizzas, or flatbreads with roasted or raw yellow bell peppers for a sweet, crunchy element that complements other ingredients.
Nutritious Edge
Compared to green bell peppers, yellow varieties have higher sugar content and more mature nutrients. Their bright yellow color comes from carotenoids, which are converted into vitamin A in the body, supporting skin health and immune function. They also have a higher vitamin C content than green peppers, making them a powerful addition to your diet for boosting immunity and fighting oxidative stress.
Freshness Guaranteed
Sourced from trusted growers, our yellow bell peppers are harvested when fully ripe to ensure maximum sweetness and nutrient content. They’re shipped in protective packaging to prevent bruising, free from pesticides and preservatives. To keep fresh, store unwashed in the refrigerator’s crisper drawer for up to 1–2 weeks. For longer storage, roast and freeze diced peppers to retain their flavor and texture for use in cooked dishes like stir-fries or soups.
Order your fresh yellow bell peppers today and let their sunny color and sweet flavor elevate your meals – from raw snacks and salads to roasted sides and stuffed dishes, they’re sure to add a bright, fresh touch to every bite!
