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  • shiitake mushroom

shiitake mushroom

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$1.00
FoodQuen
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Shipping & Returns

Free shipping and returns available on all orders!
We ship all US domestic orders within 5-10 business days!

Materials

Running Shoes cushions your stride with soft foam to keep you running in comfort. Lightweight knit material wraps your foot in breathable support, while a minimalist design fits in just about anywhere your day takes you.

Dimensions

Size chest Neck Sleev
Small 36-38" 14-14.5" 32.5"
Medium 39-41" 15-15.5" 33.5"
Large 42-44" 16-16.5" 34.5"

Care Instructions

Use a soft damp cloth and a drop of mild soap to remove any haze. Air dry.

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shiitake mushroom

Fresh Shiitake Mushroom - Umami-Rich & Savory

Elevate your dishes with the deep, earthy flavor of our premium Shiitake Mushroom – a prized edible fungus harvested at peak freshness to bring a rich umami taste and meaty texture to your culinary creations. With its distinctive cap and aromatic profile, it’s a beloved ingredient in both Asian and global cuisines, adding depth to everything from stir-fries to soups.

What Makes It Special?

Shiitake mushrooms stand out with their broad, convex caps (ranging from 5 to 10 centimeters in diameter) and slender, woody stems. Their caps feature a smooth, glossy surface that varies in color from light tan to dark brown, often with faint white gills underneath when young. Unlike button mushrooms, they offer an intense, savory flavor with pronounced umami notes – a rich, meaty taste that deepens when cooked, complemented by a subtle earthy aroma. Their texture is firm yet tender, with the caps remaining juicy and the stems (when trimmed) adding a satisfying chew. Each mushroom is handpicked to ensure plump caps, unblemished surfaces, and a fresh, earthy scent, with no sliminess or discoloration.

Nutritious & Wholesome

Beyond their incredible taste, shiitake mushrooms are a nutritional standout. They’re rich in beta-glucans – compounds that support immune function and heart health. They also contain vitamin D (especially when exposed to sunlight or UV light), which aids in calcium absorption, and B vitamins like riboflavin and niacin for energy metabolism. Additionally, they provide essential minerals such as selenium, potassium, and zinc, along with dietary fiber to support digestion. Low in calories and fat, they’re a nutrient-dense addition to any diet, perfect for adding flavor without excess calories.

Versatile in the Kitchen

The umami-rich flavor and meaty texture of shiitake mushrooms make them incredibly versatile:


  • Stir-fries & sautés: Slice and cook with garlic, ginger, and vegetables for a savory side or add to stir-fries with meats, tofu, or noodles – their flavor absorbs sauces beautifully.
  • Soups & broths: Simmer whole or sliced in soups, miso soups, or broths to infuse them with deep umami richness, adding both flavor and texture.
  • Roasted or grilled: Toss with oil and seasonings, then roast until caramelized or grill for a smoky, meaty appetizer or side dish, with caps becoming tender and edges crisp.
  • Stuffed creations: Fill large caps with cheese, breadcrumbs, or ground meat, then bake for an elegant appetizer or main course that highlights their robust flavor.
  • Sauces & gravies: Chop and sauté to create a base for sauces, gravies, or pasta dishes, adding depth and umami to elevate the overall taste.
  • Grain bowls & salads: Add roasted or marinated shiitakes to grain bowls, salads, or wraps for a savory, protein-rich boost – their texture pairs well with greens and grains.

Freshness Guaranteed

Sourced from trusted growers (whether cultivated on logs or in controlled environments), our shiitake mushrooms are harvested when caps are fully formed but still firm, ensuring maximum flavor and texture. They’re shipped in breathable packaging to prevent moisture buildup and mold, free from pesticides and preservatives. To keep fresh, store unwashed in the refrigerator’s crisper drawer, wrapped in a paper towel to absorb excess moisture, for up to 7–10 days. For longer storage, dry them (either air-dried or in a dehydrator) to preserve their flavor, rehydrating with hot water when ready to use.


Order your fresh shiitake mushrooms today and let their rich umami flavor transform your meals – from comforting soups and stir-fries to elegant stuffed dishes, they’re sure to add a savory depth that makes every bite memorable!
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